INSPECTION REPORT Health Protection SSZO-D2PTSM

PREMISES NAME Astro's Cafe Kitchen		Tel: (604) 299-6077 Fax:
PREMISES ADDRESS A - 2830 Douglas Rd Burnaby, BC V5C 5B7		INSPECTION DATE February 22, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Yong Ik Jang		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Small containers of bacon, chicken nuggets, sliced tomatoes, and sliced onions are observed at room temperature. Corrective Action(s): Potentially hazardous foods must be stored in cooler under 4oC at all times. NO exception. Foods discarded. Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Area under grill and corner next to grill still have grease build up. Corrective Action(s): Clean the above mentioned areas. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

The following items have been observed: -->Domestic cooler is measured at -1.2oC -->Domestic freezer is measured at -20.2oC -->Some areas required cleaning from last report are now in sanitary condition -->Foods are stored above ground **Ensure food buckets are all stored above ground.