Fraser Health Authority



INSPECTION REPORT
Health Protection
ABRR-B83SP7
PREMISES NAME
Sakuya Sushi		Tel: (604) 535-5082
Fax: (604) 535-5082
PREMISES ADDRESS
1593 128th St
Surrey, BC V4A 3V1		INSPECTION DATE
January 3, 2019		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Myung O. Yoon		NEXT INSPECTION DATE
1 Month
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
No
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- All handsinks are available and are adequately supplied.
- Fish is defrosting in the cooler at temperature less than 4C
- Operator has registered for the Foodsafe Level 1
-
NOTE: Please provide thermometer in the new freezer unit
NOTE: Re-finish all food contact surfaces with material that is smooth, impervious to moisture and easy to clean.
NOTE: Provide shatter-proof light cover