INSPECTION REPORT Health Protection RZHU-CJWMJP

PREMISES NAME Dookbaeki Korean Restaurant		Tel: (604) 474-0707 Fax:
PREMISES ADDRESS 3055 Anson Ave Coquitlam, BC V3B 2H6		INSPECTION DATE October 4, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Kwangwoon Eric Lee		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-all handwash station stocked with hot/cold water, soap and paper towel -all refrigeration units <4C, freezers <-18C -hot holding units >60C -chemical dishwasher dispensed >50ppm -quats sanitizer spray tested at >200ppm -all food are stored 6" off the ground, labelled and in containers -general sanitation is good -no pest observed during time of inspection -permit posted