INSPECTION REPORT Health Protection ACLK-BL5V74

PREMISES NAME Chestnut Springs - Commissary		Tel: (778) 788-5501 Fax:
PREMISES ADDRESS 42300 Yarrow Central Rd Yarrow, BC V2R 5E2		INSPECTION DATE January 24, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) 1029947 BC Ltd		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # ACLK-BL2RAM of Jan-21-2020 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: No sanitizer on site. Correction: Ensure there is always bleach or quats solution on site at all times to sanitize surfaces as well as to fill sink to sanitize dishes

Comments

-quats at 200ppm -bleach at 100ppm -quats is used to sanitize dishes in 3 compartment sink. Ensure dishes are always washed, rinsed and sanitized with either quats or bleach