PHYSICAL FACILITY, EQUIPMENT AND FURNISHINGS: 31260 - RCR s.21(c) - A licensee must ensure that all furniture and equipment for use by persons in care (c) are maintained in a good state of repair.
Observation: The commode was observed the following: dark markings and chipped surfaces areas of the seat. The cloth backing color has few different markings. Leadership stated they are aware and are awaiting the approval for replacement.
Corrective Action(s): Please ensure all equipment that is used by persons in care are in a good state of repair and clean.
Date to be Corrected: June 1, 2022
PHYSICAL FACILITY, EQUIPMENT AND FURNISHINGS: 31280 - RCR s.22(1)(a) - A licensee must ensure that all rooms and common areas are (a) well ventilated.
Observation: The following was observed in the shower washroom: corner of the ceiling had water markings, the vent located on the upper wall was covered with dust. The leadership stated they were aware of this and it has been brought forth to the building maintenance company. No fixed timeline has been provided by the company.
Corrective Action(s): Please ensure the shower room is well ventilated and in good repair.
Date to be Corrected: June 6, 2022
NUTRITION AND FOOD SERVICES: 37030 - RCR s.62(2)(a) - A licensee must ensure that each menu provides (a) for each day, a nutritious morning, noon and evening meal, with each meal containing at least 3 food groups as described in Canada's Food Guide.
Observation: Monthly menu was reviewed and 2-3 days week, the breakfast menu contained two food groups from the Canada Food Guide
Corrective Action(s): Please ensure that all meals include at least 3 food groups described in the Canada Food Guide
Date to be Corrected: May 21, 2022
NUTRITION AND FOOD SERVICES: 37040 - RCR s.62(2)(b) - A licensee must ensure that each menu provides (b) for each day, at least 2 nutritious snacks, with each snack containing at least 2 food groups as described in Canada's Food Guide.
Observation: There were times that one of the snack menu only contained 1 food group from the Canada Food Guide.
Corrective Action(s): Please ensure each snack contains at least 2 food groups from the Canada Food Guide.
Date to be Corrected: May 21, 2022
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