INSPECTION REPORT Health Protection LORN-B87QVQ

PREMISES NAME The Chopped Leaf		Tel: (604) 837-9295 Fax:
PREMISES ADDRESS 5209 Ladner Trunk Rd Delta, BC V4K 1W4		INSPECTION DATE January 7, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation is very good Hot Holding is above 60C Coolers are 4C or colder Freezer is less than -18C Handsink supplied with soap and paper towels 200ppm quats sanitizer available throughout kitchen and prep areas Multi-use tongs and knives are stored in ice water bath, ice is changed frequently Dishwasher final rinse measured 77C at rinse cycle **Ensure that rice is cooled in walk in cooler prior to being portioned into plastic take out containers for grab and go bowls**