INSPECTION REPORT Health Protection MLOO-CQSSV2

PREMISES NAME Los Guerrero Latin Foods		Tel: (778) 278-5133 Fax:
PREMISES ADDRESS 20489 Fraser Hwy Langley, BC V3A 4G3		INSPECTION DATE April 11, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Roland Zavaleta		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: No FOODSAVE certified staff present at the time of inspection. Corrective Action(s): Ensure at least one FOODSAFE certified staff is present while business is in operation. Staff will be registered in FOODSAFE course within this month. Provide copy of FOODSAFE certificate to health inspector once available. Correct by: 1 month Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing station is equipped with hot and cold running water, liquid soap, and paper towels - All coolers are ≤ 4°C, all freezers are ≤ -18°C - Three compartment sink is available for manual dishwashing - 200 ppm bleach sanitizer is available - Dry storage areas are maintained - No signs of pests observed - Premises is well lit - Permit is posted