INSPECTION REPORT Health Protection PDHL-CVPUC4

PREMISES NAME Greek Islands III		Tel: (604) 859-1631 Fax: (604) 859-1632
PREMISES ADDRESS 33244 South Fraser Way Abbotsford, BC V2S 2B3		INSPECTION DATE September 15, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) George Sahamis		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Food item was stored in non-food grade material. Corrective Action(s): Ensure all food items are stored in food grade material. To be corrected by: 1 week Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection: - Hot/cold water, liquid soap, and paper towel available at all hand stations - High temperature dishwasher reached 71C or greater - 200ppm Quats sanitizer available in spray bottles and sanitizer containers - Walk-in and under counter coolers were 4C or lower - Walk-in freezer was -18C or lower - Domestic cooler/freezer was 4C/-18C respectively - Bar area has hand wash station available; cooler was 4C or lower - General sanitation and cleanliness was adequate - Orkin Pest control comes on monthly basis Please contact the health officer if you have any questions or concerns