INSPECTION REPORT Health Protection JCHW-AA4QPM

PREMISES NAME Flavours At Iba Pa Sari Sari Store		Tel: (604) 598-1071 Fax:
PREMISES ADDRESS 1106 - 7360 137th St Surrey, BC V3W 1A3		INSPECTION DATE May 19, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ramil Tepase		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Issue Correction Order	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 21

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

208 - Foods obtained from unapproved sources [s. 11] Observation (CORRECTED DURING INSPECTION): Facility was found to have the following items for sale made from an unapproved source (home based) and no labels: -2 frozen fish -10 samosas -2 deserts in a take out container -3 ziplock bags of Papitan -9 rice wraps -26 rice wraps (banana leaves) -Facility was also found to have advertisement for foods for order made by unapproved sources. -Pork rinds were being repackaged - original labels are not present. -Back storage area also has food items for home use - also appeared to be from unapproved sources. Corrective Action(s): All food items in a food store are assumed to be offered for sale and must be made at approved sources. Foods must either be properly labelled with the contact information of the supplier or invoices from approved sources must be kept on-site. All food items made from unapproved sources have been removed from the facility. Advertisements for sale of unapproved foods items has been removed from the store. Public Health Act Correction Order has been issued to the facility - non-compliance with the Order will result in the issuance of a violation ticket. Violation Score: 15 209 - Food not protected from contamination [s. 12(a)] Observation: Rice was found stored on the floor. Corrective Action(s): Ensure foods are stored off the floor to protect foods from potential contamination and to facilitate proper cleaning. Correction date: Today Violation Score: 3 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Shelving units were lined in newspapers. Corrective Action(s): Removed newspaper from shelving units. All surfaces must be smooth, non-absorbent, and easily cleanable. Correction date: Today Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Freezers ranged from -10C to -18C (freezer unit at -10C needs to be defrosted - significant build up of ice). -Refrigeration units did not contain any cold potentially hazardous foods. -Random selection of canned foods were found to be within their best before dates. -Balut eggs are supplied by JB Bistro - operator to provide a copy of the invoice. -Public Health Act Correction Order has been issued to the facility. Non-compliance with the Order will result in the issuance of a violation ticket. -Please contact the inspector if you have any questions or concerns.