INSPECTION REPORT Health Protection BWOI-B3VPH3

PREMISES NAME Pizza Time		Tel: (604) 276-6222 Fax:
PREMISES ADDRESS 20836 Lougheed Hwy Maple Ridge, BC V2X 2R3		INSPECTION DATE August 22, 2018	TIME SPENT 0.4 hours
OPERATOR (Person in Charge) Jagwinder Deol		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Provide lidded containers for bags of flour once opened Remount paper towel dispenser at hand sink Corrective Action(s): Violation Score: 3 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: Worker on site does not have food safe level 1 Corrective Action(s): Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Closure order lifted. Main Pizza prep cooler repaired. Cooler cold holding at <4c Handle to walk in cooler cleaned Dough mixer cleaned