INSPECTION REPORT Health Protection FEMI-CUKQF2

PREMISES NAME Sushi Town (Coquitlam)		Tel: (604) 552-6156 Fax:
PREMISES ADDRESS 30 - 2773 Barnet Hwy Coquitlam, BC V3B 1C2		INSPECTION DATE August 10, 2023	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Peter Shin		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Order Rescinded	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 206 noted on Routine inspection # FEMI-CUHQTH of Aug-08-2023 Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] Observation: Noted tempura at temp of 45 oC , stock at room temperature. Correction: All hot foods must be kept at temp of >60 oC or hotter at all time

Comments

- Good improvement noted, weekly contract with pest control is in place. Closure order is lifted subject to addressing the outstanding issues: * Lighting must be improved in the back- operator is in process of installing more lighting *Cups and plates on in kitchen cooking line to be protected- operator is planning to install cabinet ( with sliding door) *Back door screen- not acceptable, screen door must be flashed to floor with no gaps. * More rodent catch all traps and sticky traps are required ( mechanical room, under shelving, under sinks) * hanging leaking pipes to be fixed Send an email with pictures re: the above * outstanding items to the attention of the area inspector no later then Aug 21-2023. Progressive report re: rodent activity is requried every month.