INSPECTION REPORT Health Protection MUPN-CDFQQW

PREMISES NAME Bakehouse Bakery		Tel: (604) 468-2253 Fax:
PREMISES ADDRESS 2106 - 1225 Kingsway Ave Port Coquitlam, BC V3C 1S2		INSPECTION DATE April 13, 2022	TIME SPENT 0.66 hours
OPERATOR (Person in Charge) Kym Corbett		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: 1) Observed gaps in wall with the stove around grease trap and left of the stove at the floor/wall/cabinet join. 2)Food debris noted behind upright freezer. Corrective Action(s): 1) Seal all gaps and clean around grease trap to prevent pest entry/harborage 2) Pull out and clean behind all upright freezers to prevent pest entry/harborage Due: 1 week Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Corrections Noted: √ All shelving now has 6" gap underneath √ White storage bins have been cleaned and have lids on them √ Receiving bay door has been sealed √ Deep clean of premise has been done **note area under shelving next to receiving bay door needs more attention √ Spray bottles all have labels