INSPECTION REPORT Health Protection CQUY-CCUUTT

PREMISES NAME Subway #14453		Tel: (604) 505-4742 Fax:
PREMISES ADDRESS 403 - 2764 Lougheed Hwy Port Coquitlam, BC V3B 6P2		INSPECTION DATE March 25, 2022	TIME SPENT 0.67 hours
OPERATOR (Person in Charge) Jagjit Sull		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Sani-station used to store knives at the sandwich prep station did not contain adequate sanitizer concentration at time of inspection. <50ppm chlorine residual was present at time of inspection. Corrective Action(s): Employees cleaned and replaced the sanitizer solution at time of inspection. Chlorine residual in the solution is now at 100ppm, per Lamotte 4250-BJ chlorine test paper. Discussed sani-station procedures with operator at time of inspection. Operator indicates that the sani-station system has been in use for approximately 1 year and is widely-used at various Subway locations. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand-washing basins are stocked with hot/cold water, soap, and single-use towels - Refrigeration temperatures are ≤4o Celsius - Freezer temperatures are satisfactory - Hot-holding temperatures are ≥60o Celsius - Quaternary-ammonium food-contact surface sanitizer solution available at 200ppm concentration - No sanitation concerns noted at time of inspection - No pest activity observed during inspection - Discussed procedures sani-station knife storage procedures with operator at time of inspection. As per operator, solutions are changed at 4 hour intervals. Operator indicates that the sani-station has been widely-used at various Subway locations for approximately 1 year. - Photos collected of the sani-station in-place and the sanitizer powder packs. - Details/procedures for usage of the sani-station system to be discussed further with Subway head office