INSPECTION REPORT Health Protection NTSD-B6PR98

PREMISES NAME Pizza 64		Tel: (604) 507-3330 Fax: (778) 565-1638
PREMISES ADDRESS 108 - 12499 88th Ave Surrey, BC V3W 1P8		INSPECTION DATE November 20, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Rupinderjit Dhillon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # NTSD-B5TQXC of Oct-23-2018 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Pizza line cooler at 10.7 C;)

Comments

Pizza line cooler: top/inserts level at - 1.2 C; low level/undercover at 2.2 C; Note: Vegetables bit frozen & water still dripping under insert containers. Recommendation: Please,check the temperature of the cooler and keep temperature log; Repair/replace the cooler if it's not working properly.