INSPECTION REPORT Health Protection JGUU-CPPT83

PREMISES NAME Pho Tam Vietnamese Restaurant		Tel: (604) 589-4223 Fax:
PREMISES ADDRESS 9&10 - 10302 City Pky Surrey, BC V3T 4Y8		INSPECTION DATE March 7, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): (Repeated violation) observed use of single use take out containers as a food scoop. The operator directed her staffs to discard all take out containers that are being used as a food scoop at this time. Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to the report JGUU-CP2R2P conducted: Observed sanitation improvement throughout the facility. Reviewed December and February pest service reports. No issues identified by the pest control company. Number of shelving units acquired. Items stored on hall ways now relocated off the floor. Recommendation: increase the height of bottom shelves to >15cm.