INSPECTION REPORT Health Protection JKWK-D53VSH

PREMISES NAME Bradner General Store Deli		Tel: (604) 856-6933 Fax:
PREMISES ADDRESS 5440 Bradner Rd Abbotsford, BC V4X 2P1		INSPECTION DATE May 8, 2024	TIME SPENT 0.65 hours
OPERATOR (Person in Charge) Don Neufeldt		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Premise is sanitary. No pest at the time of inspection. Hot and cold water available. Hand washing sink with liquid soap and paper towels in use. 3 compartment sink installed. Food protected from contamination. Back storage is organized and sanitary. 400 ppm quat sanitizer in use. Note: For the pink QUAT solution dilution, only about 5 mL is for 1L (one spoon full) of water to create 200 ppm QUAT solution. Hot holding unit at 60C and above for ready to eat hot dogs. Cooking temperatures of 74C and above is reached for the hot dogs. Coolers in use at 4C and below. Chest freezer at -18C. Back freezers at -18C and below. Starbucks drinks/coffee cooler, cream at 4C and below. Health Permit posted in hallway. Deli in compliance.