INSPECTION REPORT Health Protection NTSD-DAXTNQ

PREMISES NAME Papa John's Pizza #11320		Tel: (778) 574-7272 Fax:
PREMISES ADDRESS 120 - 17449 Highway 10 Surrey, BC V3S 2X6		INSPECTION DATE November 12, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Daniel (Xunshil) Quan		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Plastic scoops with handles in food items - prep. pizza cooler. Corrective Action(s): All scoops must be stored in a sanitary manner. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- General sanitation - good at the time of inspection. - All hand washing sinks supplied with liquid hand soap, single use paper towels, hot/cold running water. - Prep cooler at 4.0 deg C. - Walk in cooler at 2.4 deg C. - Front beverage cooler at 3.4 deg C. - 3-compartment sink - satisfactory. - Quat sanitizer at 200 ppm at 3-compartment sink. - Foods storage - organized, off the floor. - Fan hood - clean. - No signs of pests during inspection - Staff washroom maintained in sanitary condition/supplied with hot/cold running water; single use paper towels and liquid hand soap.