INSPECTION REPORT Health Protection JSAS-C89QMQ

PREMISES NAME Castella Cheesecake		Tel: Fax:
PREMISES ADDRESS 1139C - 4700 Kingsway Burnaby, BC V5H 4N2		INSPECTION DATE October 29, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Yun-Ta Fang (Billy)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: New shelving unit installed adjacent to coolers and existing shelving - access to existing shelving obstructed limiting use and not conducive to maintaining premise sanitation. Corrective Action(s): Relocate new shelf and supply inventory to storage locker as per approved premise floor plan. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Food and supply inventory stored off the floor. Wiping rags in use stored in 100 ppm chlorine sanitizer solution. Sanitation around dishwashing sinks has improved. Fruit fly activity not observed. Ensure premise cleaning is conducted on a daily basis to maintain premise sanitation and discourage pest activity. Dishwashing drying shelves - non-food utensil items removed from shelving, only cleaned, sanitized food equipment observed.