Fraser Health Authority



INSPECTION REPORT
Health Protection
RLAM-C5DTME
PREMISES NAME
Tasty Bite Foods
Tel:
Fax:
PREMISES ADDRESS
102 - 12941 115th Ave
Surrey, BC V3R 0E2
INSPECTION DATE
July 29, 2021
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Sandeep Dhillon
NEXT INSPECTION DATE
July 30, 2021
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
No
No
Sanitation Plan [s. 24]
No
No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 70
Critical Hazards: Total Number: 1
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation: No handwashing sink located on second floor kitchen. Plans were not approved for the second floor kitchen.
Corrective Action(s): Cease and desist operation order is still standing. Do not perform any work on second floor kitchen. Date to be corrected: immediately
Violation Score: 25

Non-Critical Hazards: Total Number: 7
101 - Plans/construction/alterations not in accordance with the Regulation [s. 3; s. 4]
Observation: Alterations have not been approved for the second floor. No employees working on second floor at time of inspection.
Corrective Action(s): Submit floor plans to health department for review. Date to be corrected: immediately
Violation Score: 5

209 - Food not protected from contamination [s. 12(a)]
Observation: 1) Several containers of food stored upstairs. Photos taken. Employee on site aware of only Matri and Besan.
2) Exposed food still stored underneath grease trap
Corrective Action(s): 1) Second floor kitchen has not been approved and a cease and desist of operation order was issued. Food is not to be served.
2) Foods are not to be stored beside or underneath the grease trap.
Date to be corrected: immediately
Violation Score: 15

212 - Operator has not provided acceptable written food handling procedures [s. 23]
Observation: Food safety plans could not be provided by employees
Corrective Action(s): Provide food safety plan to district Environmental Health Officer. Date to be corrected: today
Violation Score: 3

309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
Observation: Paint products stored underneath 2 compartment sink located on the second floor kitchen
Corrective Action(s): Chemicals are to be stored in a separate room from food and food items. Date to be corrected: today
Violation Score: 9

311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Major renovations to food premises not approved for health department
Corrective Action(s): Cease and desist correction order is still standing. Date to be corrected: immediately
Violation Score: 5

312 - Items not required for food premises operation being stored on the premises [s. 18]
Observation: Gym equipment noted in warehouse area
Corrective Action(s): Items not required for food premises are not to be stored on the premises. Remove equipment. Date to be corrected: today
Violation Score: 5

314 - Operator has not provided acceptable written sanitation procedures [s. 24]
Observation: Sanitation plans could not be provided by staff
Corrective Action(s): Provide sanitation plans to district Environmental Health Officer. Date to be corrected: today
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Followup Inspection
-Employee on site provided food safe level 1 certificate and it is not expired. Photos taken