INSPECTION REPORT Health Protection AKAO-C5CTV2

PREMISES NAME Nando's Chicken (Langley)		Tel: (604) 514-3200 Fax:
PREMISES ADDRESS 30 - 20190 Langley Bypass Langley, BC V3A 9J9		INSPECTION DATE July 28, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Bhupinder Dhillon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: No chlorine detected in the final rinse cycle of the dishwasher. Corrective Action(s): Repair or adjust the dishwasher so that it dispenses chlorine sanitizer at 50-100 ppm at the plate surface (Immediately). In the meantime, all dishes must be sanitized manually in 200 ppm chlorine bleach sanitizer. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Walk-in cooler below 4 C Walk-in freezer below -18 C. Hot holding of cooked chickens > 60 C Hot holding of rice and soups> 60 C. Quats sanitizer in the red bucket at 300 ppm. Temperature logs are up to date. General sanitation is satisfactory.