INSPECTION REPORT Health Protection NTSD-ANXUAP

PREMISES NAME Bucky's West Coast Pizzeria		Tel: (604) 541-1010 Fax:
PREMISES ADDRESS 1B - 15562 24th Ave Surrey, BC V4A 2J5		INSPECTION DATE July 4, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Alex Beveridge		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation - good; Sanitizer/Bleach at 200 ppm/labelled; All hand washing sinks are stoked with liquid soap and paper towel. Hot Holding Unit is not in use at the time of inspection; Fan Hoods - clean; Walk-in cooler at - 1.8 C; Food storage is organized/covered; All prep. line coolers < 4.0 C (from 0.8 C to 1.2 C); No signs of pest are noted at the time of inspection. Staff washroom is clean; liquid soap & paper towel - available; Chest freezer - satisfactory; Knives are stored safely at the time of inspection/clean. No issues at the time of inspection;