INSPECTION REPORT
Health Protection
TLIE-AQSPFN

PREMISES NAME
McDonald's #4095
Tel: (604) 463-7858
Fax: (604) 463-5393
PREMISES ADDRESS
22780 Lougheed Hwy
Maple Ridge, BC V2X 2V8
INSPECTION DATE
September 1, 2017
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
5 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 302 noted on Routine inspection # TLIE-AQQP8D of Aug-30-2017
Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (low temperature dishwasher in alarm, wash temperature less than the data plate minimum of 120F
-massive grease accumulation inside of the dishwasher
-booster heater does not appear to be working, indicator light is not illuminated)

Comments

dishwasher wash cycle temperature 53C
-all cleaning completed
-walk in freezer fan repaired