INSPECTION REPORT Health Protection AHEN-CKUQ9K

PREMISES NAME Parms Pizza Factory		Tel: (604) 584-8888 Fax:
PREMISES ADDRESS 10790 148th St Surrey, BC V3R 1T2		INSPECTION DATE November 4, 2022	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Kuldeep Dhillon		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection: -Rodent droppings were removed from affected areas. -Operator informed that they have scheduled a pest control technician to provide a service on November 7, 2022. -Ensure to provide a copy of your pest control report to the Environmental Health Officer. -Take-out containers were stored in a pest-proof plastic bin with a lid. -Continue checking for signs of recent pest activity (e.g. rodent droppings) and following pest control measures. -Copy of revised food safety plan was recently received on November 2, 2022 via email and will be reviewed. -Operator with assistance from her staff member made revisions to the sanitation plan (cleaning method and cleaning schedule) during the inspection to make it more comprehensive. -Updated sanitation plan was provided for health approval. Signature is not required on this report due to the COVID-19 pandemic. If you have any questions, contact the district Environmental Health Officer.