INSPECTION REPORT Health Protection BWOI-BHPT9M

PREMISES NAME Sushi Misoya		Tel: (604) 457-4580 Fax:
PREMISES ADDRESS 3 - 20306 Dewdney Trunk Rd Maple Ridge, BC V2X 3E1		INSPECTION DATE November 7, 2019	TIME SPENT 0.7 hours
OPERATOR (Person in Charge) Jae Sung Hwang		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hot holding (Miso Soup) at >60c Sandwich prep coolers cold holding at <4c All freezers cold holding at <-18c Liquid soap and paper towels at hand sink Dishwasher at 75c (At plate level) Monitoring logs being maintained