INSPECTION REPORT Health Protection LKIM-CY2TVX

PREMISES NAME James St Cafe & Grill		Tel: (604) 435-2246 Fax:
PREMISES ADDRESS 3819 Canada Way Burnaby, BC V5G 1G6		INSPECTION DATE November 29, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Anish Lakhani		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections, Order Rescinded	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # LKIM-CXZRTH of Nov-28-2023 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Bucket of mandolins found to be improperly cleaned and put away as clean. Wall mounted potato cutter found to be in unsanitary condition. Cockroaches found on shelves where food equipment is stored. Cockroaches found in cooler unit seals. . Correction: Clean and sanitize all areas affected by cockroaches. Use 200ppm Chlorine. .

Comments

ITEMS CORRECTED: - Facility has been thoroughly cleaned and sanitized - Facility has been treated for cockroaches previous night for emergency treatment ITEMS TO BE CORRECTED: - Additional cleaning is required - some areas with large amounts of grease observed by EHO including grill area (legs of units and grease pile under grill) - Continue to treat for cockroaches. Every two weeks as Pest Control Technician recommends - More thorough and routine cleaning required. Facility needs more cleaning to ensure infestation is controlled. Cockroaches will not be attracted to bait if food debris is present in facility. - Continue to follow recommendations of Pest Control Company