INSPECTION REPORT
Health Protection
RHEN-AWGUAD

PREMISES NAME
Wired Monk Coffee Bistros (88th Ave)
Tel: (604) 371-2779
Fax:
PREMISES ADDRESS
200 - 20330 88th Ave
Langley, BC V1M 2Y4
INSPECTION DATE
March 2, 2018
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Corrine Bradley
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

No

Sanitation Plan [s. 24]

Yes

No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2
209 - Food not protected from contamination [s. 12(a)]
Observation: Significant condensation droplets noted on drip tray in display cooler. Significant frost build up on refrigeration lines in unit. Food (sandwiches) are being dripped on by these droplets.
Corrective Action(s): The only way to protect the food in this unit from contamination of this nature is to wrap in plastic wrap. Properly and completely defrost this unit immediately. This unit must be frost free to effectively maintain proper cooling temperature through high traffic periods of the day. Recommend a scheduled full defrost at an interval that will prevent significant frost build up. Put it in the sanitation plan and commit to it.
Violation Score: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Area below the upright freezers and shelf adjacent to the dish sinks observed dirty.
Corrective Action(s): Clean up this area, or do a better job of it during scheduled cleaning. Discussed with operator.
Violation Score: 3


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwash station by prep cooler out of paper towels. Napkins available, but ensure dispenser is checked daily by staff.
Cooling units less than 4 C; Freezers less than -18 C.
Dishwasher at 50 ppm chlorine. OK.