Fraser Health Authority



INSPECTION REPORT
Health Protection
AHEN-ARKV43
PREMISES NAME
Hannam Supermarket - Fish Department		Tel: (604) 580-3433
Fax: (604) 580-1833
PREMISES ADDRESS
1 - 15357 104th Ave
Surrey, BC V3R 1N5		INSPECTION DATE
September 26, 2017		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Joseph Kim 		NEXT INSPECTION DATE
10 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Handsink was supplied with liquid soap, hot and cold running water, and paper towels.
Cooler was at or below 4 degrees C.
Fish was being stored on ice in packaged materials.
100 ppm chlorine sanitizer was available in the bucket.
No signs of recent pest activity were observed at the time of inspection.