INSPECTION REPORT Health Protection YLUU-CKCSDZ

PREMISES NAME Boston Pizza #74		Tel: (604) 582-6795 Fax: (604) 582-8145
PREMISES ADDRESS 104 - 1081 Central City Surrey, BC V3T 2W1		INSPECTION DATE October 19, 2022	TIME SPENT 1.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): - 3 trays of chicken and vegi were not properly covered in the walk in cooler. Corrective Action(s): - Cover all the food containers to prevent contamination. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted with the presence of the manager. - General sanitation was satisfactory. - Hand sinks were fully equipped with hand soap, paper towel and hot/cold running water. - All cooler units measured 4C or below and equipped with thermometers. - Freezer units at -18C. - Chlorine dishwasher achieved a final rinse concentration of 200ppm. Kicthen staff know how to test the chlorine concentration. - Quats dispenser unit and sanitizer buckets measured at 200ppm. Sanitizer buckets with wiping rags placed in each food preparation area. - All food items stored at least 6 inches off floor. - The floors underneath equipment and prep tables was free of grease or food debris. - 3 persons on duty holds a valid FOODSAFE Level 1 certification. - Bar area: the drink dispensing nozzle and the ice well was in a sanitary condition. - No pest activity observed at the time of inspection. Please contact district health inspector if you have any questions.