INSPECTION REPORT Health Protection RPAI-BJJURC

PREMISES NAME Tawara Japanese Restaurant		Tel: (604) 574-5353 Fax: (604) 574-5354
PREMISES ADDRESS 103 - 15153 No 10 Hwy Surrey, BC V3S 9A5		INSPECTION DATE December 4, 2019	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Pil Seung Lee		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Generally well maintained & operated. Sanitation is good. Refrigeration measures < 4 C. Freezer temperatures measure < -18 C. Hot-holding measures > 60 C. Wiping cloth sanitizer measures 200 ppm Cl. Dishwasher final rinse temperature measures 71 C. No recommendations.