INSPECTION REPORT Health Protection 239221

PREMISES NAME Sushi Farm		Tel: (778) 985-6189 Fax:
PREMISES ADDRESS 780 Princess St New Westminster, BC V3M 5X5		INSPECTION DATE August 9, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Hua Wen Liang		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # 240741 of Aug-02-2018 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (Mildew and grimes building up noted in the ice machine Correction: empty out the ice then clean and sanitize the ice machine Date To Be Corrected By Aug 5 2018)

Comments

- Ice machine cleaned and sanitized - No deep fryer on site. Operator using, T-Fal air fryer (no oil used) - Scoops with a handle provided for tempura flour and uncooked rice - All foods covered with plastic wraps and lids - All rodent droppings removed. Operator contacted pest control company (West Side Pest Control), first assessment scheduled for tomorrow. - Lamp installed in the dry storage area addressed. Sufficient storage area available in the back now. All goods of the floor > 15cm. - General sanitation improved greatly. Grease build-up cleaned.