INSPECTION REPORT Health Protection JAHN-AXAPUK

PREMISES NAME Mary Brown's Famous Chicken & Taters!		Tel: (604) 799-7574 Fax:
PREMISES ADDRESS 12 - 45905 Yale Rd W Chilliwack, BC V2P 8E6		INSPECTION DATE March 28, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Chirag Patel		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # JAHN-AX5PCU of Mar-23-2018 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (The interior of the prep cooler was not cleaned of spilled food. The exterior (handles) of the freezer in the back area were dirty.)

Comments

- cooler interior has been cleaned. - improvement on pest control noted. The owner noted that small volume of water needs to keep running overnight to ensure that flies don't come up from the drain. Pest control company comes in on a weekly basis.