INSPECTION REPORT Health Protection KLIU-C5QRE9

PREMISES NAME Costco Wholesale Willingdon #548 - Bakery		Tel: (604) 435-6695 Fax: (604) 435-0001
PREMISES ADDRESS 4500 Still Creek Dr Burnaby, BC V5C 0E5		INSPECTION DATE August 9, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Steve Nielson		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine > Handsinks supplied with hot+cold water, liquid soap and paper towels. No obstructions. > Walk-in cooler: 3C. > Walk-in freezer: -15C. > Retail display coolers: at or below 4C. > 200ppm QUATS sanitizer solution available in 3 compartment sink and throughout facility in spray bottles/buckets. > Stored food is protected from contamination and at least 15cm above the floor. > Dry storage satisfactory. > Pan washer reached 71C at the plate (as per EcoLab thermolabel). Thermolabels and temperatures are verified daily. > General sanitation satisfactory; no signs of pests at time of inspection. > Food handlers noted wearing hairnets and practicing proper hand hygiene. Signature not obtained due to COVID-19 protocols. Report reviewed with Store Manager and printed on site.