INSPECTION REPORT Health Protection LQUN-CDXRDX

PREMISES NAME Safeway Austin Heights #4980 - General Store		Tel: (604) 939-2850 Fax:
PREMISES ADDRESS 1033 Austin Ave Coquitlam, BC V3K 3P2		INSPECTION DATE April 29, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mick Ghuman		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A routine inspection was completed, the following observations were made: Produce Processing Room - Walk-in-cooler 2C or colder; thermometer present; and temperature recorded twice a day. - Hand sink stocked with liquid soap, paper towels and running hot and cold water. Sinks accessible at all times. - Quats solution in spray bottles and at 3-comp manual warewashing sink had strength of 200ppm. Test strips present. - General sanitation level is good. - All foods stored in food grade containers; covered; date coded; labeled; foods stored 6" off the floor on shelves, racks, or pallets; and foods stored in groups. - No expired foods in use or for sale. FIFO rules being followed. General - Backroom walk-in-coolers and display coolers 1C or colder; backroom walk-in-freezer and display freezers -22C or colder; thermometers present; and temperatures recorded twice a day. - Portable hand sink in front cashier area stocked with liquid soap, paper towels and running hot and cold water. Sinks accessible at all times. - Quats solution in spray bottles had strength of 200ppm. Test strips present. - General sanitation level is good. Focus on sweeping under pallets found in the hallways of the back storage areas. - No signs of pests. Monthly contract with a professional pest company in place for monitoring purposes. - All foods stored in food grade containers; covered; date coded; labeled; foods stored 6" off the floor on shelves, racks, or pallets; and foods stored in groups. - No expired foods in use or for sale. FIFO rules being followed. - All in order.