INSPECTION REPORT Health Protection SGRM-D7JQ8J

PREMISES NAME The Little Butcher		Tel: (604) 469-9274 Fax:
PREMISES ADDRESS 245 Newport Dr Port Moody, BC V3H 5C9		INSPECTION DATE July 25, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Taryn Barker		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

On site with operator Discussed concerns with pop up in front of store due to size of premises Asked to limit product to two items and to supply hand wash station Also discussed upcoming temporary event and the need to collect applications and submit to health department