103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]
Observation:
Premises does not hold a valid health permit, as the health permit fees for the 2021-2022 fiscal year, have not been paid. The premises is currently illegally operating. Hand delivered the outstanding permit fees letter to the owner.
Corrective Action(s):
Immediately pay the outstanding permit fees, in the amount of $150. Failure to pay the fees, will result in closure of the premises until they have been paid.
**Correction date: Oct. 6/21**
Violation Score: 1
307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
Observation:
There are a number of equipment (ice machine, dishwasher, fridge) and shelves that are covered with the original protective plastic. This plastic is not durable or cleanable.
Corrective Action(s):
Immediately peel off all the plastic from the mentioned equipment and surfaces, and wash & sanitize all the surfaces to remove food stains and/or glue.
**Correction date: Today**
Violation Score: 3
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation:
1) The lid of the ice machine is broken and it can not be securely closed to prevent items falling into the ice.
2) The seal/gasket of the u/c cooler, beneath the coffee station, is broken. Cool air is constantly leaking out, and the compressor of the cooler is constantly running which is increasing your electricity bill.
Corrective Action(s):
1) Repair/replace the ice machine lid so it can be securely opened and closed.
2) Repair/replace the seal/gasket of the cooler, so it prevents cool air from escaping and keeps food below 4C at all times.
**Correction date: Nov. 1/21**
Violation Score: 3
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