INSPECTION REPORT Health Protection DNGG-CRFUW9

PREMISES NAME Joe's Farm Market		Tel: (604) 420-9688 Fax:
PREMISES ADDRESS 9616 Cameron St Burnaby, BC V3J 1M2		INSPECTION DATE May 2, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) (Kiu) Calvin Chow		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: - Moisture accumulation noted in back store room area under walk-in freezer condensers. - Dirt debris accumulation noted under and between pallets and boxes. Corrective Action(s): - Thoroughly clean above noted areas. - Rotate pallets regularly so that all hard to reach areas can be thoroughly cleaned. [Correction Date: 09-May-2023] Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Grocery store. No food handling, raw vegetable prep, or packaging on-site. - Walk-In Freezer: -17C - Store-Length Display Freezers: -13C to -16C - Food products in freezer units are maintained in a frozen state. - No pest activity noted. ** Continue to maintain a high level of sanitation and monitor for pest activity. ** Take immediate corrective action if pest activity is observed.