INSPECTION REPORT Health Protection TLIE-C8TPZU

PREMISES NAME Greystone Manor - Servery Kitchen		Tel: (604) 467-2808 Fax: (604) 467-2816
PREMISES ADDRESS 11657 Ritchie Ave Maple Ridge, BC V2X 8X3		INSPECTION DATE November 16, 2021	TIME SPENT 0.65 hours
OPERATOR (Person in Charge) Lisa Moore		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: dust breaking through the ventilation filters and depositing on the ceiling, walls and light fixtures Corrective Action(s): please complete cleaning as required, consider installing ventilation filters with a higher MERV rating Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

dishwasher final rinse 180F hand sinks provided with soap and paper towels all refrigerators 4C or lower quat sanitizer spray bottle 200 ppm