INSPECTION REPORT
Health Protection
BWOI-AJEQHL

PREMISES NAME
Sushi Misoya
Tel: (604) 457-4580
Fax:
PREMISES ADDRESS
3 - 20306 Dewdney Trunk Rd
Maple Ridge, BC V2X 3E1
INSPECTION DATE
February 9, 2017
TIME SPENT
0.65 hours
OPERATOR (Person in Charge)
Jae Sung Hwang
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections, No Action Required


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Make corrections to food safety plan and email to myself
Add preparation of sushi rice to food safety plan and email to myself
All cold holding equipment cold holding at <4c
All freezer units at <-18c
Sushi rice Ph between 3.5 and 4.0
Ice machine is clean
Dishwasher at 74C (At plate level)
Premises being maintained