INSPECTION REPORT Health Protection MLOO-B7EUW6

PREMISES NAME 7-Eleven #38206		Tel: Fax:
PREMISES ADDRESS 101B & 102B - 19161 Fraser Hwy Surrey, BC V3S 7Y4		INSPECTION DATE December 13, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jas Singh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): 1. Pizza cutter stored hanging on the splash guard of the sink in the front area. 2. Bulk food scoops stored inside bulk food container. Scoop handles were in direct contact with food. Corrective Action(s): 1. Clean and sanitize the pizza cutter. Do not store any equipment at or near areas where potential contamination could occur. 2. Clean and sanitize the scoops. Store scoops separately from the bulk food in their own clean containers or ensure the scoops are stored upright so the handles are not in contact with the bulk food. Date to be corrected by: Immediately Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing stations are equipped with hot and cold running water, liquid soap, and paper towels - Coolers (stand-ups, undercounters, display) at < or = 4C - Freezers (stand-ups, undercounters, ice cream) at < or = -18C - Hot holding units at > or = 60C - Thermometers in place for all temperature holding units - Temperature logs are maintained regularly - Coffee creamers are stored on ice - Three compartment sink available for manual dishwashing - 200 ppm Quat sanitizer available in spray bottles and from dispenser - No signs of pests observed during inspection *Recommended to not store 2 layers of eggs at the front most section of the display cooler as the temperature can become too warm (>4C) on the top layer