401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): 1) The back kitchen handwashing sink had no paper towel in the dispenser. Staff are unable to dry their hands properly
2) The staff washroom had no paper towel in the dispenser. Staff are unable to dry their hands properly.
3) The handwashing sink, in the back by the cake freezers, had no paper towel in the dispenser. Staff are unable to dry their hands properly.
3) The handwashing sink, in the drive-thru area, was blocked with ice cream cones and there was no liquid soap or paper towel at it. Staff are not able/encouraged to wash hands after handling money and before touching food, as they must walk to the back kitchen to do this.
4) There was no designated handwashing sink in the front service counter area, yet there are two sinks available. Staff are not encouraged to wash hands after handling money and before touching food, as they must walk to the back kitchen to do this.
Corrective Action(s): 1) Immediately place/refill the empty paper towel dispensers at the sink in the back kitchen, in the staff washroom, and by the back cake freezers. During the inspection, paper towels were placed in the empty dispensers.
2) Immediately remove the ice cream cones that are blocking the handwashing sink in the drive-thru area. Place a dispenser of liquid soap and paper towels at the sink so staff can wash their hands properly.
**Correction date: Today**
3) Designate one sink in the front service counter as a handwashing sink. Place a dispenser of liquid soap and papers towels at the sink so staff can wash their hands properly.
**Correction date: Today**
Violation Score: 15
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