Fraser Health Authority



INSPECTION REPORT
Health Protection
FEMI-B4HTU5
PREMISES NAME
Aroma Indian Restaurant		Tel: (604) 917-0150
Fax: (604) 917-0151
PREMISES ADDRESS
50 Queens St
Port Moody, BC V3H 2N4		INSPECTION DATE
September 11, 2018		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Chander Mari Bhatt		NEXT INSPECTION DATE
September 17, 2018
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
101 - Plans/construction/alterations not in accordance with the Regulation [s. 3; s. 4]
Observation: Noted broken tiles under deep fryer and cooking equipment.
Corrective Action(s): Replace all broken tiles.
Violation Score: 5

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Poor cleaning of walls, floor, counters, equipment (inside , around, behind) staff washroom,flooring.. noted still.
Corrective Action(s): Deep cleaning is required.
Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

To prevent enforcement action ensure the the above violations are fully rectified prior to the follow up inspection.it