INSPECTION REPORT Health Protection JPAK-C6HPNQ

PREMISES NAME Cactus Club Cafe (South Point)		Tel: (604) 535-8799 Fax: (604) 535-8798
PREMISES ADDRESS 15079 32nd Ave Surrey, BC V4P 1A3		INSPECTION DATE September 3, 2021	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Jim Stewart		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation satisfactory Hand washing station stocked with liquid soap and paper towel Hot and cold running water available at all sinks All coolers at 4 C or lower; all freezers at -18 C or lower; all hot holding units at 60 C or higher High temperature dishwasher in good working order; detected min 71 C at plate level after final rinse cycle DDBSA sanitizer available on site and in use throughout facility; detected 272-700 ppm of DDBSA when tested with test strip Ice machine maintained in sanitary condition All scoops, tongs and utensils are kept in ice bath. Ensure to replenish once the ice melts and to clean and sanitize the utensils regularly. No sign of pests noted at the time of inspection *All staff wearing masks; all tables and spaced and/or have protective barriers in between. *Health safety checks are conducted for all staff at each shift.