INSPECTION REPORT Health Protection TCHI-CFGVNC

PREMISES NAME 7-Eleven #25400		Tel: (604) 465-6522 Fax:
PREMISES ADDRESS 12137 Harris Rd Pitt Meadows, BC V3Y 2E9		INSPECTION DATE June 17, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Food debris and dust are found in the area listed below: - Floor between shelves and wall - Floor under shelving - Floor at the back storage - Floor at the front food display area Corrective Action(s): - Clean and sanitize the areas listed above to prevent pest harborage. Date to be corrected: June 24, 2022 Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand sink equipped with hot/cold running water, liquid soap, and paper towel - All coolers temperature measured at 4 degree C or less - Freezers temperature measured at -18 C or less - Hot holding units temperature measured at above 60 degree C - 3 compartments sink available, operator understand the proper manual dishwashing procedures - Staff with valid FoodSafe on-site - Temperature log is maintained - Milk in dispenser temperature measured at -3 degree C - Please refer to written report: #233505