INSPECTION REPORT Health Protection 230480

PREMISES NAME Boba Boy		Tel: (778) 589-2729 Fax:
PREMISES ADDRESS 150 - 5172 Kingsway Burnaby, BC V5H2E8		INSPECTION DATE May 11, 2018	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Amy Chang		NEXT INSPECTION DATE May 14, 2018
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 0

Critical Hazards: Total Number: 3

201 - Food contaminated or unfit for human consumption [s. 13] Observation (CORRECTED DURING INSPECTION): Large bucket of shaved ice stored in ice machine Corrective Action(s): Do not store dishware in ice machines! Discard ice. Violation Score: 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: 1) Reviewed Manual Wash method workers --> proper method is not being followed only soap and water is used. 2) No sanitizer is available for food contact surfaces only water is used with rinse towels 3) Chlorine test strips unavailable for testing sanitizer solutions - have ready for Monday Corrective Action(s): 1) You must be: Wash with soap --> rinse --> sanitize with bleach as per your dishwash sign POSTED Rewash ALL dishware: Ladels, cups, containers Correction date: Immediately 2) Keep your rised towels in bleach sanitizer >100 ppm buckets when not in use Violation Score: 401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Both paper towel dispenser in kitchen empty. 3-compartment sink has no soap available. Corrective Action(s):

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Bulk containers for powders and tapioca left wide open to contamination Corrective Action(s): Maintain covers on these foods. Violation Score: 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: 1) Paper towel rolls used left on counter --> New drain racks installed is blocking paper towel dispenser from opening 2) Large boxes of disposables left on floors next to counters - cupboard space not being used Corrective Action(s): 1) Relocate paper towel dispense to make it accessible Refill dispensers place soap dispenser at 3-compartment sink Donot use paper towel rolls unless they are in dispensers such as the ones you have or tabletop spindles. 2) Remove, do not store in the middle of floors Violation Score:

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Comments *-Poor health inspection results for today. Have your Sanitation Plan ready for Monday's follow-up inspection for review *-Your workers MUST be properly trained for cleaning and sanitizing. Significant improvement needed