Fraser Health Authority



INSPECTION REPORT
Health Protection
NTSD-AEXSA7
PREMISES NAME
Launching Pad		Tel: (604) 536-3022
Fax: (604) 536-3072
PREMISES ADDRESS
984 160th St
Surrey, BC V4A 4W5		INSPECTION DATE
October 21, 2016		TIME SPENT
1.15 hours
OPERATOR (Person in Charge)
Charly Tyndall		NEXT INSPECTION DATE
5 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

General sanitation - satisfactory;
Glass doors cooler at 7.4 C;
Note: The inspection is conducted after lunch time; and cleaning just finished - the cooler door has been open.
Please, close the cooler doors and insure that the temperature inside the cooler = < 4.0 C;
Bleach - available;
Liquid soap and paper towel - available;
Storage - satisfactory;
Dishwasher at 72 C;


Back room storage:
Chest freezer at - 22.0 C;
Chest freezer at - 27.0 C;
Food off the floor;

Note: Observed drainage flies in the kitchen /neat the glass doors cooler/;