INSPECTION REPORT Health Protection JPAK-D3RMLR

PREMISES NAME Veerji Fish N Grill		Tel: (604) 930-8777 Fax:
PREMISES ADDRESS 1A - 9200 120th St Surrey, BC V3V 4B7		INSPECTION DATE January 24, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sukhpreet Kaur		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation satisfactory Hand washing stations stocked with liquid soap and paper towel Hot and cold running water available at all sinks Three compartment sink available for manual ware washing QUAT sanitizer bottles available throughout facility; detected 200 ppm of residual QUAT All coolers at 4 C or lower; all freezers at -18 C or lower No sign of pests noted at the time of inspection