INSPECTION REPORT Health Protection LSTI-BK5V9M

PREMISES NAME Elks Hall #30 Kitchen (Royal Purple)		Tel: (604) 826-5126 Fax:
PREMISES ADDRESS 33336 2nd Ave Mission, BC V2V 2P3		INSPECTION DATE December 23, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Shirley Frizzell		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 401 noted on Routine inspection # LSTI-BHVTTV of Nov-13-2019 Adequate handwashing stations not available for employees [s. 21(4)] Observation: paper towel dispenser empty Correction: refill paper towel dispenser

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