INSPECTION REPORT Health Protection LSTI-D4MTCK

PREMISES NAME Krunchicken		Tel: (604) 410-1910 Fax:
PREMISES ADDRESS 33152 1st Ave Mission, BC V2V 1G3		INSPECTION DATE April 24, 2024	TIME SPENT 0.7 hours
OPERATOR (Person in Charge) Helen Youngi Kim		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Observations: cooler units 4 c freezer -18 c dishwasher final rinse 50 ppm chlorine spray bottle sanitizer 100 ppm chlorine hand sink supplied with soap and paper towels no evidence of pest activity staff FoodSafe valid till August 4, 2026