INSPECTION REPORT Health Protection ACLK-ATUUJX

PREMISES NAME A&W #0551		Tel: Fax:
PREMISES ADDRESS 5725 Vedder Rd Chilliwack, BC V2R 3N4		INSPECTION DATE December 8, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Kim Konias		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Front hand sink blocked by equipment Corrective Action(s): Ensure nothing is placed in the hand sinks so that staff can wash their hands Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-hand sinks equipped with soap and paper towels -all temps met health requirements and temperature logs are filled out every day -quats at 200ppm -dishwasher at 71C at dish -general sanitation good