209 - Food not protected from contamination [s. 12(a)]
Observation: Multiple trays of chopped fries were found on metal rack in walk-in cooler without a cover. Ceiling above had surface materials peeling off and there were dust build-up on ceiling and on the fan guard.
Corrective Action(s): Provide a cover for the fries.
Correction date: by April 11, 2019.
Violation Score: 3
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation: The following conditions could attract or become harbourage areas for pests:
-under deep fryer: oil spill
-next to grease trap: grease found
-under dishwasher: food debris
-under handsink area (back): potato skin, bottle of vaseline found
-cluttering items back storage area: dust pan, shoes, plastic bags, chemical bottles found on floor
-grill area
Corrective Action(s): Clean the areas noted above.
Correction date: by April 15th, 2019.
Violation Score: 3
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: The following areas required cleaning:
-Fume hood had grease build-up, droplets found along the right side.
-Ceiling in walk-in cooler had dust build-up.
-Fan guards in walk-in cooler.
-Floor under the handsink area (back)
Corrective Action(s): Clean the areas noted above.
Correction date: by April 13, 2019.
Violation Score: 3
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